Italpesto
Walnut Sauce is a typical condiment of Ligurian cuisine that enhances the taste of regional pasta.
Walnut Sauce
Ingredients
Sunflower oil, Butter, Cashews, Noci (16%), Grana Padano DOP cheese (milk, salt, rennet, preservative: lysozyme from egg), Extra Virgin Olive Oil, Salt.

The product may contain other nuts and egg proteins.

GLUTEN FREE
Preservation
The product does not contain genetically modified organisms or ingredients produced by genetically modified organisms in accordance with the directive Reg. CE 1830/2003.

Store in the refrigerator at temperatures between 0 ° C and + 4 ° C once opened, consume within 5 days.
Tecnical sheet
Target weight 212 ml.
Net weight 150 g.
Glass jars per box 6 n.
Layered boxes per pallet Eur. 21 n.
Layers of Cardboard per Pallet 8 n.
Total boxes per pallet 168 n.